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The Pennsylvania School of Culinary Arts - a Division of YTI Career Institute-Lancaster Chef Susan Notter - Pastry Arts Program Director FAST, AFFORDABLE training that prepares you for the CAREER you want!
Program Specifics
Pastry Arts
Campus: Lancaster
Length: Months
Graduates earn
Credits:
 
 

 

Pastry Arts

Pastry Arts Program Overview

If you've ever dreamed of owning your own restaurant or being the next celebrity chef, we can help you realize those dreams. At The Pennsylvania School of Culinary Arts - a Division of YTI Career Institute-Lancaster, you get real-world training that is industry-modeled and results oriented.

What will I study?

What are some of the things I'll learn?

Pastry Arts graduates have started careers with...

» The Biltmore Estate
» Lancaster Country Club
» Harbor Court Hotel
» Lacroix at the Rittenhouse Philadelphia
» Inn at Little Washington
» Heritage Hills Golf Resort
» Hotel Hershey HERCO
» Gibraltar Mediterranean Grille
» Regents Glen Country Club
» Brown's Orchard and Farm Market
» Marriot Marquis

Wondering about the details?

We know how important information is to planning your education. We are very happy to discuss our current program details with you personally. You can call us anytime. Just tell your campus representative that you have visited our website and would like information about our program.

If you have questions about Financial Aid , your representative will refer you to our experienced Financial Aid staff, here specifically to help you fund your education.

Click here for complete information on our graduation rates, graduate employment rates, tuition and fees, median loan debt and other important program information.

We'll help you get started at PSCA...

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Chef Notter's Next Challenge

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American Culinary Federation Education Foundation accreditation