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Pastry Arts

Program Details

  • Program offered at YTI-Lancaster
  • Program length: months
  • Credits:
  • Graduates earn

Program Video

In the News

Chef Susan Notter

Program Director, Pastry Arts
Chef Notter is an American Culinary Federation (ACF) Certified Executive Pastry Chef was named one of the top 10 Pastry Chefs in the U.S. by Pastry Arts & Design Magazine.

Chef Notter Profile & Videos

Pulled Sugar Flowers

Sugar Casting Techniques

Sugar Holiday Centerpiece

Pulled Sugar Swan Demo


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Programmatic Accreditation by ACFEF Accrediting Commission.

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Financial Aid

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Financial Aid is available for those who qualify. Meet with a Financial Aid Representative to discuss available options.

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Program Integrity Disclosures

Click here for complete information on our graduation rates, graduate employment rates, tuition and fees, median loan debt and other important program information.

“ I like my new career. I'm able to work in an industry that I thoroughly enjoy. ”
~ Emily, YTI Graduate